Classic flavors combine for a new favorite!
2 Naan flatbreads | |
3 Tbsp fig jam | |
¾ cup | |
8 fresh figs, quartered or cut into thirds | |
2 large shallots, peeled and sliced into rounds | |
1 garlic clove, minced | |
2 cups packed arugula | |
1-2 Tbsp balsamic glaze |
Surprisingly delicious, Oddlygood™ Plant-Based cheese alternatives melt to perfection for ooey-gooey goodness in any recipe where you normally use cheese.